Lighting Up The Night
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Hermitage Farm Sunday Supper Series
Join us for our inaugural dinner with Barn8 Executive Chef Alison Settle and Bourbon Steward Adam Walpole. Our evening will feature five courses that are specifically created to pair single barrels personally selected by our culinary team at Barn8
Historic Hermitage Farm
Hermitage Farm celebrates the agricultural heritage that gives the world farm-fresh food, distinctive bourbon, and champion thoroughbreds. Join us to see all the best of what Kentucky has to offer.