Food + Bourbon
Ain’t No Fashioned Like the Old Fashioned
It’s a Thursday night at Barn8, and the bar’s vast collection of bourbon glows a rich, golden-brown. While reclining in … Read More ›
It’s a Thursday night at Barn8, and the bar’s vast collection of bourbon glows a rich, golden-brown. While reclining in … Read More ›
Our biggest event of the summer is almost upon us, and for those who are curious about attending but unfamiliar … Read More ›
While we’re very passionate about sharing the food we grow—primarily through Barn8 Restaurant—we’re also happy to share it before … Read More ›
Even though there are several different industries that make up the whole of our farm, we are still by … Read More ›
The state of Kentucky is known for many things—its scenic rolling hills, its plethora of bourbon distilleries, its hosting … Read More ›